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La Terrazza Italiana

4.8
(71 votes)
Avenida Las Americas 8-42, Cdad. de Guatemala 01013
Closed now • Opens at 12:00

Contact

+50222537922

La Terrazza Italiana – Authentic Italian Culinary Experience in Guatemala City

Located at Avenida Las Americas 8-42 in Guatemala City, La Terrazza Italiana offers an exceptional dining experience that transports guests straight to Italy through its authentic flavors and meticulous culinary craftsmanship. Known for its genuine Neapolitan pizza, cooked in a wood-fired oven, the restaurant prides itself on using high-quality Italian ingredients such as Guanciale and pecorino, emphasizing traditional recipes and preparations.

Exquisite Food and Inviting Ambiance

Food lovers appreciate La Terrazza Italiana for its spectacular tomato sauce, delicious menu offerings, and heavenly desserts like the tiramisu. The generous appetizer platters and excellent presentation add to the dining pleasure. Beyond just taste, the restaurant’s atmosphere is clean and pleasant, perfectly complemented by attentive and friendly service from a knowledgeable team.

Open from noon to 10 PM on weekdays and Saturdays, and until 6 PM on Sundays, La Terrazza Italiana caters to lunch and dinner guests alike, making it an ideal choice for a casual meal or special occasion. Whether you seek the rich flavors of authentic Italian dishes or want to savor the art of classic pizza, this venue offers a delightful culinary journey worth experiencing.

Reviews Menu
4.8
71 votes
5
59
4
9
3
3
2
0
1
0
Julian
June 19, 2025
Great food for Guatemalan standards, tasted like real Italian food. Service was great and table was prepared well.
Alessandro Martini
June 18, 2025
Delicious and authentic food, like eating in Italy! Super Neapolitan pizza. Perfect service, absolutely top.
Mario Melgar
May 19, 2025
Excellent food. Good service. Pleasant atmosphere.
Sthenyo Amadei
May 16, 2025
The tomato sauce is spectacular!!!
Chris Paul
May 13, 2025
Their pizzas are very good! The wood-fired oven always makes the difference. A good dough and their fresh, homemade tomato sauce. They use good Italian ingredients. In the carbonara, they use Guanciale and pecorino. I consider this an indicator of Italian craftsmanship and recipes. And last but not least, the excellent service from their team of servers. Excellent presentation and understanding of their menu. We will return.

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