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Bianco Osteria by Chef Felix Cristales

4.2
(10 votes)
Pdte. Plaza, Nivel 4 401, San Salvador 1101
This place might be temporarily closed. Please contact the restaurant directly.

Contact

+50363095327
Visit the restaurant's website

Discover Bianco Osteria by Chef Felix Cristales in San Salvador

Located at Pdte. Plaza, Nivel 4 401, Bianco Osteria offers a delightful culinary experience that combines excellent food, a spectacular atmosphere, and attentive service. This restaurant is a must-visit for food enthusiasts seeking a welcoming place with a view of the city.

Exceptional Dining Experience

Bianco Osteria stands out for its delicious pasta dishes, featuring less common shapes made freshly with high-quality ingredients. Visitors praise the incredible atmosphere, described as perfect for enjoying a meal while soaking in the city’s sights. Whether dining on exquisitely prepared seafood pasta or savoring one of the best pizza doughs around, guests consistently highlight the care and craftsmanship evident in every dish.

The excellent service complements the dining experience, making Bianco Osteria not just a meal but a memorable occasion. It’s also noted for its reasonable pricing given the quality and presentation offered, ensuring value for every visitor.

Overall, Bianco Osteria by Chef Felix Cristales is a top choice for those seeking a blend of innovative pasta, flavorful dishes, and a charming city ambiance.

Reviews Menu
4.2
10 votes
5
8
4
0
3
0
2
0
1
2
Jose Cardoza
July 5, 2025
Friday, July 4th at night, my wife and I visited this place. I'll be brief. I didn't go past the entrance fee and had to go back one because the service was really bad, very, very bad. I won't say more. This is a call to the owner of this place. I also have businesses and I know that this type of investment is not easy. Take care of your place and put more effort into it because it really is not what they sell on the networks. Thank you.
raulrr63 rivas
May 9, 2025
I visited this restaurant with great expectations and I left disappointed. I ate a pizza and it looked like plastic. You couldn't even split it with a knife. My wife had a pasta with seafood. The pasta tasted very good, but the seafood stayed in the kitchen. I don't recommend it since it's expensive in relation to what you get.
Maria Teresa Pohl Zelaya
March 6, 2025
Excellent food, service and atmosphere, highly recommended
Ricardo Artiga
February 18, 2025
Great in every way, welcome to return, the pizza dough is one of the best
Anaïs
February 15, 2025
Great restaurant with a view on the city

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