Spiagge Di Napoli

4.2
(12418 votes)
Av. Independencia 3527, C1226AAA Cdad. Autónoma de Buenos Aires
Moderate
Closed now • Opens at 12:00

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Discover the Delight of Spiagge Di Napoli

Located at Av. Independencia 3527 in Buenos Aires, Spiagge Di Napoli offers a classic Italian dining experience renowned for its generous portions of delicious pasta. This charming restaurant has become a beloved spot for locals and visitors who appreciate authentic flavors and a warm, bustling atmosphere. Open daily with afternoon and evening hours, it ensures ample opportunity to enjoy its inviting menu.

Exceptional Pasta and More

Spiagge Di Napoli is especially praised for its wide selection of pasta dishes, each crafted to deliver rich and well-balanced homemade flavors. Patrons often highlight specialties such as the fuccili pasta, the vegetable caseritos, and unique sauce combinations like squid with Bolognese and pesto or capelini with escarparo sauce. The generous servings come out quickly, accompanied by a heaping plate of grated cheese to enhance the meal. Customers also rave about the delightful dessert cups, making it a perfect spot to complete your dining experience.

The ambiance is lively and intimate, characterized by a smaller dining space that entices guests to enjoy a cozy setting. Due to its popularity, it’s recommended to arrive early or come in smaller groups to secure a table promptly. With affordable prices and consistently delicious meals, Spiagge Di Napoli remains a favorite for those craving traditional Italian cuisine in a vibrant neighborhood setting.

4.2
12418 votes
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Francisco Paulela
julio 10, 2025
Big and easy, want to eat good pasta? It's here. The only downside is that the dining room is historically small, so it's weird not waiting at the door and being inside, rubbing shoulders with the person at the table behind you. But it's always been known, and you just go ahead and wait.
Julian Leone
julio 10, 2025
Classic place with very good pasta and generous portions
Daniel Trück
julio 9, 2025
It's not what it used to be. Everything's fine with the fuccili, but you have to put in the effort.nThe last visit was a sour stew, a raw Milanese, an ultra-salty Bolognese, and a waiter with no zest for life.nI'm left with the memory of a few years ago, before they were on TV.
Mavi Altieri
julio 9, 2025
The best pasta bar, the fucciles, the vegetable caseritos, the tiramisu, everything is still delicious and abundant. The prices are affordable for the portions, and the pasta comes out very quickly.
Gonzalo Olarte
julio 9, 2025
After a short wait (it's best to go in groups of two, so you'll get in quickly), we placed our order, and the food arrived within 10 minutes, along with a heaping plate of grated cheese. The pastas were plentiful and flavorful, and the sauces were a 10! I ordered the squid with Bolognese sauce and pesto, and the other dish was capelini with escarparo sauce. The sauces were very well-balanced, and the homemade flavors were immediately felt upon taking a bite.