Blog – Page 10 – We are Italy

A wedge of Gorgonzola cheese on a rustic wooden board, blue-green veins visible, surrounded by grapes and crackers, warm lighting, realistic.

📅 May 17, 2025

👤 Editors

Gorgonzola: The Iconic Blue Cheese of Italy

Understanding Gorgonzola: An Italian Culinary Treasure Gorgonzola stands as one of the world's most celebrated blue cheeses, hailing from the rich culinary traditions of northern...

Fresh Giuncata cheese on a rustic wooden table, southern Italian countryside background, soft and creamy texture, traditional reed molds nearby, warm natural lighting, realistic.

📅 May 16, 2025

Diet and nutrition

👤 Editors

A Closer Look at Giuncata: Italy’s Fresh, Delicate Cheese

Introducing Giuncata: A Jewel of Southern Italian Cheesemaking Giuncata is a traditional Italian cheese that stands out for its fresh, delicate flavor and creamy texture....

A wheel of Formai de Mut dell'Alta Valle Brembana cheese on a wooden board, Alpine mountains in the background, rustic and inviting, realistic.

📅 May 15, 2025

Italian Cheeses

👤 Editors

Exploring Formai de Mut dell’Alta Valle Brembana: A Hidden Gem of Lombardy’s Cheese Heritage

Introduction to Formai de Mut dell'Alta Valle Brembana Formai de Mut dell'Alta Valle Brembana is a distinguished raw cow's milk cheese hailing exclusively from the...

A rustic wheel of Formaggio di Fossa di Sogliano cheese in an underground pit, surrounded by straw, traditional Italian cheesemaking scene, warm golden lighting, realistic.

📅 May 14, 2025

Italian Cheeses

👤 Editors

Formaggio di Fossa di Sogliano: Italy’s Unique Pit-Aged Treasure

Unveiling Formaggio di Fossa di Sogliano Formaggio di Fossa di Sogliano stands out among Italy’s remarkable cheeses, thanks to its unusual maturation process and singular...

A rustic wheel of Formaggio Asìno cheese displayed on a wooden board with Italian countryside in the background, soft natural lighting, detailed and realistic.

📅 May 13, 2025

Italian Cheeses

👤 Editors

Formaggio Asìno: The Distinctive Cheese of Friuli

Discovering Formaggio Asìno: A Friulian Specialty Formaggio Asìno, an exceptional cheese hailing from the Friuli Venezia Giulia region in northeastern Italy, stands out for its...

Formaggella del Luinese cheese on a rustic wooden board, Alpine landscape with Lake Maggiore in the background, soft natural lighting, realistic.

📅 May 12, 2025

Italian Cheeses

👤 Editors

Formaggella del Luinese: A Lake District Goat Cheese Gem

Discovering Formaggella del Luinese Formaggella del Luinese is a distinctive Italian cheese that hails from the lush Alpine lakeside region of Lombardy, specifically around Lake...

A rustic crumbled Formadi Frant cheese on a wooden board, Friulian countryside background, warm lighting, traditional Italian cheese, realistic texture.

📅 May 11, 2025

Italian Cheeses

👤 Editors

Formadi Frant: The Crumbled Gem of Friuli

Discovering Formadi Frant: A Friulian Cheese Tradition Hailing from the scenic valleys of Friuli-Venezia Giulia in northeastern Italy, Formadi Frant (also known as "Formaggio Frant"...

A wheel of Fontina cheese on a wooden board, Italian Alps in the background, rustic setting, warm lighting, realistic.

📅 May 10, 2025

Diet and nutrition

👤 Editors

Fontina: The Heritage Cheese of the Italian Alps

Introducing Fontina: An Alpine Classic Fontina is one of Italy's most celebrated cheeses, originating from the Aosta Valley nestled in the northwest corner of the...

A close-up of creamy Fontal cheese on a rustic wooden board, Italian countryside in the background, soft lighting, realistic.

📅 May 9, 2025

Diet and nutrition

👤 Editors

Fontal: The Creamy Italian Cheese Bridging Tradition and Innovation

Discovering Fontal: Italy's Versatile Cheese Fontal is an Italian cheese celebrated for its creamy texture and mild yet expressive flavor. Though lesser-known outside Europe, it...

A wheel of Fodom cheese on a rustic wooden table with the Dolomites in the background, natural lighting, realistic.

📅 May 8, 2025

Diet and nutrition

👤 Editors

Discovering Fodom: The Cheese of the Dolomites

Introduction to Fodom Cheese Fodom cheese originates from the breathtaking heart of the Dolomites in northern Italy, specifically the Ladin-speaking Vallata di Fodom, known as...

Traditional Sardinian sheep’s milk cheese, rustic and smoky, displayed on a wooden board with rustic Sardinian landscape in the background, warm lighting, realistic.

📅 May 7, 2025

Italian Cheeses

👤 Editors

Fiore Sardo: Traditional Sheep’s Milk Cheese of Sardinia

Introduction to Fiore Sardo Fiore Sardo is a celebrated Italian cheese hailing from the island of Sardinia. This flavorful sheep’s milk cheese stands out for...

A rustic Italian cheese wheel, Fallone di Gravina, on a wooden table in a traditional Apulian cheesemaking setting, soft and fresh with a slightly uneven rind, golden and white hues, pastoral and traditional vibe, realistic.

📅 May 6, 2025

Italian Cheeses

👤 Editors

Exploring Fallone di Gravina: A Rustic Gem of Apulian Cheesemaking

Introduction to Fallone di Gravina Fallone di Gravina is a distinctive Italian cheese that traces its origins to Gravina in Puglia, a town perched atop...

A creamy slice of Dolcelatte cheese on a rustic wooden board, soft blue veins, Italian countryside vibe, soft lighting, realistic.

📅 May 5, 2025

Diet and nutrition

👤 Editors

Dolcelatte: Italy’s Mild and Creamy Blue Cheese

Understanding Dolcelatte: A Sweet Blue Cheese from Italy Dolcelatte is a distinctively smooth and mild Italian blue cheese, beloved for its delicate balance of sweet,...

A rustic wheel of Crutin cheese with visible truffle flecks, placed on a wooden board, surrounded by fresh truffles and herbs, warm natural lighting, realistic.

📅 May 4, 2025

Italian Cheeses

👤 Editors

Crutin: The Truffle-Infused Gem of Piedmontese Cheese

Introducing Crutin: An Unmistakable Cheese from Piedmont Crutin is a unique cow's milk cheese hailing from the lush rolling hills of the Piedmont region in...

A large wheel of Crucolo cheese on a wooden table, surrounded by alpine scenery, soft natural lighting, realistic.

📅 May 3, 2025

Italian Cheeses

👤 Editors

Crucolo: The Alpine Cheese Icon from Trentino

Introduction to Crucolo Crucolo is an intriguing Italian cheese from the scenic foothills of Trentino, nestled in Northern Italy. Noted for its large wheels and...

Ancient Italian cheese wheel, Conciato Romano, raw sheep's milk, marinated in olive oil and herbs, rustic wooden table, traditional cheese-making, Campania region, rich textures, earthy tones, realistic.

📅 May 2, 2025

Italian Cheeses

👤 Editors

Conciato Romano: An Ancient Treasure of Italian Cheese-Making

Discovering Conciato Romano Conciato Romano stands out among Italy’s cheeses for its remarkable heritage, storied production, and robust personality. Renowned as one of the oldest...

A fresh plate of ciliegine mozzarella balls, white and creamy, scattered with fresh basil leaves, rustic wooden table, Italian countryside backdrop, soft natural lighting, realistic food photography style.

📅 May 1, 2025

Italian Cheeses

👤 Editors

Ciliegine Mozzarella: A Bite-Sized Italian Classic

Introduction to Ciliegine Mozzarella Ciliegine mozzarella, literally translating to "little cherries" in Italian, is a delightful variety of fresh mozzarella cheese known for its petite,...

Sardinian Casu Marzu cheese with live larvae, close-up shot, creamy texture, rustic wooden table, Mediterranean countryside backdrop, natural lighting, realistic.

📅 April 30, 2025

Diet and nutrition

👤 Editors

Casu Marzu: Sardinia’s Infamous Live Cheese

Introducing Casu Marzu Casu Marzu is one of Italy’s most peculiar and controversial cheeses, originating from the Mediterranean island of Sardinia. Notable for its distinct...

Traditional Sardinian Casu Axedu sour cheese, fresh white curd, rustic wooden table, Sardinian countryside backdrop, soft lighting, realistic.

📅 April 29, 2025

Diet and nutrition

👤 Editors

Casu Axedu: A Traditional Sardinian Sour Cheese

Discovering Casu Axedu: Sardinia's Tangy Heritage Cheese Introduction to Casu Axedu Casu axedu, or "sour cheese" in the Sardinian language, is a traditional soft cheese...

A rustic wedge of Castelrosso cheese on a wooden board, featuring its ivory-white crumbly texture and gray speckled rind, surrounded by fresh herbs and grapes, warm natural lighting, realistic.

📅 April 28, 2025

Diet and nutrition

👤 Editors

Castelrosso: Piedmont’s Quintessential Rustic Cheese

Discovering Castelrosso Castelrosso, sometimes known as Toma Brusca, is a lesser-known yet remarkable Italian cheese hailing from the Piedmont region. This semi-hard, cow’s milk cheese...

Aged Castelmagno cheese with blue-green veins, placed on a rustic wooden table, Italian Alps in the background, warm natural lighting, realistic.

📅 April 27, 2025

Italian Cheeses

👤 Editors

Castelmagno: A Noble Blue Cheese of the Italian Alps

Discovering Castelmagno: The Pride of Piemonte Castelmagno is a celebrated Italian cheese cherished for its rich flavor and storied heritage. Produced exclusively in the alpine...

A rustic wheel of Casoperuto cheese on a wooden table, Italian countryside backdrop, traditional cheese-making tools nearby, warm golden lighting, realistic.

📅 April 26, 2025

Diet and nutrition

👤 Editors

Casoperuto: A Distinctive Italian Cheese from Campania

Introduction to Casoperuto Among Italy's pantheon of regional cheeses, Casoperuto stands out as a rare and storied creation unique to the Campania region. Traditionally produced...

A rustic wheel of Casolét cheese on a wooden board, surrounded by alpine scenery, soft lighting, traditional Italian countryside vibe, realistic.

📅 April 25, 2025

Italian Cheeses

👤 Editors

Casolét: A Hidden Gem of Trentino’s Cheese Traditions

Discovering Casolét: Trentino’s Rustic Soft Cheese Introduction to Casolét Casolét is a distinctive, lesser-known Italian cheese originating from the upper Val di Sole, in the...

A golden pear-shaped Casizolu cheese on a rustic wooden board, Sardinian countryside background, soft sunlight, realistic and appetizing.

📅 April 24, 2025

Italian Cheeses

👤 Editors

Discovering Casizolu: Sardinia’s Spun-Paste Jewel

Introducing Casizolu: A Sardinian Cheese Treasure Casizolu is a remarkable Italian cheese hailing from the picturesque region of Sardinia, known for its rich dairy traditions....